Sauteed Chicken Curry Recipe

Recipe By Bawarchi

Sauteed Chicken Curry is a delicious Indian recipe served as a Curries.

3.9
14 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Sauteed Chicken Curry
plan
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ingredients serve

Ingredients for Sauteed Chicken Curry Recipe

  • 1 chicken breasts
  • 1.50 garlic cloves
  • 0.13 teaspoon Ginger
  • 1/2 cup low sodium chicken broth
  • 1/2 onion, chopped finely
  • 1/2 teaspoon olive oil
  • 1/2 cup Water
  • 1/4 teaspoon cumin seeds powder
  • 1/2 teaspoon coriander seeds powder
  • 0.13 teaspoon garam masala
  • 1/4 teaspoon turmeric powder
  • 1/2 green chilli, finely chopped
  • 1 tablespoon coconut milk
  • 1.50 tablespoon finely chopped coriander leaves
Nutrition
value
215
calories per serving
12 g Fat20 g Protein5 g Carbs8 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    20g
  • Carbs
    5g
  • Fiber
    8g

MacroNutrients

  • Carbs
    5g
  • Protein
    20g
  • Fiber
    8g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    5mg
  • Vitamin A
    1392mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    107mg
  • Manganese
    3mg
  • Phosphorus
    154mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi