Sauteed chicken breasts with a simple chive sauce is a delicious and easy-to-make dish. The chicken breasts are seasoned with salt and pepper, then sauteed until golden brown and cooked through. The chive sauce is made by combining fresh chives, sour cream, lemon juice, and garlic. It adds a tangy and herbaceous flavor to the chicken. Serve the sauteed chicken breasts with the chive sauce drizzled on top for a flavorful and satisfying meal.