Sautéed Cabbage And Bacon Recipe

Recipe By Food & Wine

Learn how to make Sautéed Cabbage And Bacon

4.4
29 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Sautéed Cabbage And Bacon
plan
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ingredients serve

Ingredients for Sautéed Cabbage And Bacon Recipe

  • 1/4 inch 6 strips uncooked bacon, cut into
  • 0.13 Red Onion, Sliced
  • 2 cup Shredded Green Cabbage
  • 1/4 tablespoon Worcestershire sauce
  • 0.13 teaspoon Cayenne pepper
  • As required Kosher or sea salt, to taste
Nutrition
value
97
calories per serving
< 1 g Fat11 g Protein9 g Carbs10 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    11g
  • Carbs
    9g
  • Fiber
    10g

MacroNutrients

  • Carbs
    9g
  • Protein
    11g
  • Fiber
    10g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    516mg
  • Iron
    9mg
  • Vitamin A
    447mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    201mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    128mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    150mg
  • Manganese
    4mg
  • Phosphorus
    170mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine