Sautéed Cabbage Recipe

Recipe By Downshiftology

Sauted cabbage is a simple side dish that has more flavor than you'd imagine. It's absolutely delicious Sliced cabbage is tossed in ghee, garlic, and onions, then caramelized into a golden brown.

4.3
11 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Sautéed Cabbage
plan
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ingredients serve

Ingredients for Sautéed Cabbage Recipe

  • 0.17 Small head green cabbage, thinly sliced
  • 0.17 Onion sliced
  • 0.33 Garlic Cloves, Minced
  • 0.33 tablespoon Ghee, or a blend of butter and olive oil
Nutrition
value
53
calories per serving
5 g Fat1 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    188mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Downshiftology