Tender and flavorful sauteed brussels sprouts with bacon recipe will be your new favorite side dish Topped with crunchy breadcrumbs & savory smoked bacon.
Ingredients for Sautéed Brussels Sprouts With Bacon Recipe
1/4 tablespoon Unsalted butter
0.06 cup Breadcrumbs
0.03 teaspoon Kosher salt
1 cup Water
0.13 teaspoon Kosher salt, plus more for seasoning
1/4 pound Brussels Sprouts, Trimmed And Halved
1/2 Slices Bacon
As required Black pepper, for seasoning
Nutrition value
101
calories per serving
1 g Fat7 g Protein15 g Carbs6 g FiberOther
Current Totals
Fat
1g
Protein
7g
Carbs
15g
Fiber
6g
MacroNutrients
Carbs
15g
Protein
7g
Fiber
6g
Fats
Fat
1g
Vitamins & Minerals
Calcium
86mg
Iron
2mg
Vitamin A
409mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
< 1mcg
Vitamin C
102mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
135mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment