Bass With Lemon Herb Butter Recipe

Name: Bass With Lemon Herb Butter Recipe
Total time: 10 min
Yield: 4
Cuisine: Indian

Recipe By The Spruce Eats

A simple lemon herd butter really enhances pan-fried or sautd fish. Just top the hot fillet with a pat of compound butter and let it form its own sauce as it melts.

4.6

18 Rating -

Rate

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

plan

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Ingredients for Bass With Lemon Herb Butter Recipe

1 Black bass fillets
1/4 cup Milk
0.06 cup Flour
As required Kosher salt
As required Ground white pepper
1 tablespoon Clarified Butter

Nutrition
value

calories per serving

4 g Fat3 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
3g
Fiber
1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
89mg
Iron
< 1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats