Sausages With Caramelized Onion Gravy Recipe

Recipe By Paleo Leap

Inspired by a common british dish, this recipe serves pork sausages smothered in a slowly cooked onion gravy.

4.8
16 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Sausages With Caramelized Onion Gravy
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ingredients serve

Ingredients for Sausages With Caramelized Onion Gravy Recipe

  • 1.50-2 Sausages
  • 1/2 Onions, sliced
  • 1/2 Garlic Cloves, Minced
  • 1/2 cup Chicken or beef stock
  • 1/2 tablespoon Balsamic vinegar
  • As required Fresh Parsley, Minced
Nutrition
value
128
calories per serving
3 g Fat14 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    14g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    14g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    4mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    28mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    168mg
  • Selenium
    102mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Paleo Leap