Sausages With Onion And Mustard Gravy Recipe

Recipe By Taste

A little planning and imagination can go a long way with this budget-friendly sausages and mash meal.

4.2
17 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Sausages With Onion And Mustard Gravy
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ingredients serve

Ingredients for Sausages With Onion And Mustard Gravy Recipe

  • 2 Thick beef sausages
  • 5 gram Butter
  • 3/4 Brown onions, thickly sliced
  • 1/2 Garlic Cloves, Crushed
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Red wine vinegar
  • 0.38 tablespoon Plain flour
  • 0.13 cup Dry red wine
  • 0.38 cup Massel beef stock
  • 1/4 tablespoon Wholegrain mustard
  • 1/2 teaspoon Dijon mustard
  • As required Mashed potato, to serve
Nutrition
value
224
calories per serving
9 g Fat14 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    14g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    14g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    2mg
  • Vitamin A
    148mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    1mg
  • Phosphorus
    173mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste