Sausage With Corn Stuffing Recipe

Recipe By Taste Of Home

"This is a quick-and-easy main dish that my family enjoys," writes Del Mason from her Martensville, Saskatchewan home. "Cooked ham, chicken or turkey make an excellent alternative to the breakfast sausages. ".

3.7
12 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Sausage With Corn Stuffing
plan
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ingredients serve

Ingredients for Sausage With Corn Stuffing Recipe

  • 0.13 pound Pork sausage links
  • 0.21 cup Water
  • 0.17 tablespoon Butter
  • 0.17 Package corn bread stuffing mix
  • 0.17 tablespoon Minced Fresh Parsley
  • 0.17 Medium carrot, shredded
  • 0.08 cup Frozen Corn
  • 1/25 cup Chopped Onion
  • 1/25 cup Chopped Celery
  • 0.08 cup Shredded Cheddar Cheese
Nutrition
value
142
calories per serving
7 g Fat13 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    13g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    1mg
  • Vitamin A
    505mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home