Sausage Veggie Grill Recipe
Recipe By Taste Of Home
With sausage, fresh veggies and herbs, this pouch of summer flavors is as colorful as it is bursting with flavors. It's very easy and yummy for a summer get-together on the patio! Laura Hillyer, Bayfield, Colorado.
3.8
19 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Veggie Grill Recipe
- 1/4 pound Italian sausage links, cut into 1/2 inch slices
- 1/4 inch Medium zucchini, cut into 1 slices
- 1/4 inch Medium yellow summer squash, cut into 1 slices
- 1/4 Medium sweet red pepper, sliced
- 1/4 Medium onion, cut into wedges
- 1/4 cup Quartered fresh mushrooms
- 0.06 cup Olive oil
- 1/4 tablespoon Dried oregano
- 1/4 tablespoon Dried Parsley Flakes
- 1/4 teaspoon Garlic Salt
- 1/4 teaspoon Paprika
Nutrition
value
value
426
calories per serving
27 g Fat27 g Protein19 g Carbs19 g FiberOther
Current Totals
- Fat27g
- Protein27g
- Carbs19g
- Fiber19g
MacroNutrients
- Carbs19g
- Protein27g
- Fiber19g
Fats
- Fat27g
Vitamins & Minerals
- Calcium108mg
- Iron8mg
- Vitamin A385mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B121mcg
- Vitamin C16mg
- Vitamin E4mg
- Copper1mcg
- Magnesium103mg
- Manganese< 1mg
- Phosphorus403mg
- Selenium14mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home