Sausage Stuffing Wreath Recipe
Recipe By Good To Know
This sausage stuffing wreath turns an ordinary side into a real centrepiece. This stuffing wreath can be served alongside a turkey, as part of your christmas dinner, or served at any festive buffet.
4.7
10 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Stuffing Wreath Recipe
- 75 gram Stuffing
- 1/4 tablespoon Cranberry sauce
- 1/4 tablespoon Worcestershire sauce
- 78.75 gram Pork and herb chipolata sausages
- 31.25 gram Rindless streaky bacon rashers
- As required To serve
- As required Bay leaves
- As required Cranberry sauce
- As required You will need
- can Empty recycled clean can
Nutrition
value
value
130
calories per serving
7 g Fat12 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein12g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium14mg
- Iron2mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus107mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know