Sausage stuffed zucchini boats are perfect for summer zucchinis, stuffed with lean italian chicken sausage, then topped with marinara sauce and mozzarella cheese.
Ingredients for Sausage Stuffed Zucchini Boats Recipe
0.16 cup Quick marinara sauce
3.88 ounce 4 medium zucchinis, total
0.13 teaspoon Oil
0.06 Small onion, finely diced
0.38 Cloves garlic, crushed
0.06 cup Diced red bell pepper
1.75 ounce Lean italian chicken sausage, removed from casing
0.06 cup Part skim shredded mozzarella, polly o
1 teaspoon Grated parmesan cheese
Nutrition value
123
calories per serving
5 g Fat11 g Protein6 g Carbs4 g FiberOther
Current Totals
Fat
5g
Protein
11g
Carbs
6g
Fiber
4g
MacroNutrients
Carbs
6g
Protein
11g
Fiber
4g
Fats
Fat
5g
Vitamins & Minerals
Calcium
76mg
Iron
2mg
Vitamin A
192mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
31mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
110mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment