Sausage Sheet-Pan Supper Recipe

Recipe By My Food and Family

4.6
30 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Sausage Sheet-Pan Supper
plan
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ingredients serve

Ingredients for Sausage Sheet-Pan Supper Recipe

  • 1/4 Large fennel bulb
  • 0.13 cup Kraft balsamic vinaigrette dressing, divided
  • 1/2 cup Cherry tomatoes
  • 1/4 can Cannellini beans, rinsed
Nutrition
value
260
calories per serving
9 g Fat9 g Protein45 g Carbs23 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    9g
  • Carbs
    45g
  • Fiber
    23g

MacroNutrients

  • Carbs
    45g
  • Protein
    9g
  • Fiber
    23g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    703mg
  • Iron
    11mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    0mg
  • Copper
    < 1mcg
  • Magnesium
    227mg
  • Manganese
    4mg
  • Phosphorus
    289mg
  • Selenium
    0mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family