Sausage Risotto With Spinach And Tomatoes Recipe

Recipe By Taste Of Home

ENTREE/STUFFING WINNERChristine Riccitelli, Danville, CaliforniaChristine loves Italian food and created this delicious dish with an Italian flair.

3.9
13 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Sausage Risotto With Spinach And Tomatoes
plan
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ingredients serve

Ingredients for Sausage Risotto With Spinach And Tomatoes Recipe

  • 0.88 cup Chicken Broth
  • 1/4 Package regular flavor jimmy deanandreg; pork sausage
  • 1/2 cup Chopped leeks
  • 1/4 cup Chopped fennel bulb
  • 1/2 Garlic cloves, minced
  • 1/4 cup Uncooked arborio rice
  • 0.13 cup White wine or chicken broth
  • 1/4 Package fresh baby spinach
  • 1/2 cup Grape tomatoes, halved
  • 1/2 teaspoon Tablespoons minced fresh basil or 2 dried basil
  • 0.13 teaspoon Pepper
  • 0.06 cup Grated Parmesan Cheese
Nutrition
value
586
calories per serving
13 g Fat47 g Protein70 g Carbs19 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    47g
  • Carbs
    70g
  • Fiber
    19g

MacroNutrients

  • Carbs
    70g
  • Protein
    47g
  • Fiber
    19g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    589mg
  • Iron
    11mg
  • Vitamin A
    739mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    235mg
  • Manganese
    4mg
  • Phosphorus
    550mg
  • Selenium
    33mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home