Ingredients for Sausage Potato And Cheddar Cheese Stew Recipe
4 ounce Sausage cubed, ekridge brand is recommended
8 ounce Low sodium chicken broth
1/2 pound Yukon potatoes peeled, cubed
1/4 cup Chopped white onion
0.13 cup Heavy cream
0.13 teaspoon Thyme
0.13 teaspoon Pepper
1/4 teaspoon Salt
1/4 cup Cheddar Cheese
Nutrition value
692
calories per serving
28 g Fat67 g Protein37 g Carbs6 g FiberOther
Current Totals
Fat
28g
Protein
67g
Carbs
37g
Fiber
6g
MacroNutrients
Carbs
37g
Protein
67g
Fiber
6g
Fats
Fat
28g
Vitamins & Minerals
Calcium
404mg
Iron
3mg
Vitamin A
344mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
< 1mcg
Vitamin C
71mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
131mg
Manganese
< 1mg
Phosphorus
614mg
Selenium
51mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment