Sausage & Peppers Breakfast Strata Recipe

Recipe By The Kitchen Magpie

Imagine waking up to a sausage & peppers overnight breakfast strata first thing on a weekend morning you let it sit overnight and bake it up first thing in the morning

4.3
25 Rating -
Rate
Non Vegdiet
1hr 25minstotal
20minsPrep
1hr 5minsCook
1hr 25m.total
20m.Prep
1hr 5m.Cook
Sausage & Peppers Breakfast Strata
plan
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ingredients serve

Ingredients for Sausage & Peppers Breakfast Strata Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 Large white onion, diced
  • 41.67 gram 1 package of ground italian sausage
  • 0.33 cup Red, yellow and orange peppers diced
  • 1.33 Eggs beaten
  • 1/2 cup Whole milk
  • 0.17 tablespoon Italian seasoning
  • 0.17 tablespoon Mustard powder
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Black pepper
  • 1.33 cup Cubed day old bread
  • 0.08 cup Shredded parmesan mix
  • 1/4 cup Shredded cheddar cheese blend
Nutrition
value
587
calories per serving
31 g Fat42 g Protein33 g Carbs17 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    42g
  • Carbs
    33g
  • Fiber
    17g

MacroNutrients

  • Carbs
    33g
  • Protein
    42g
  • Fiber
    17g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    699mg
  • Iron
    6mg
  • Vitamin A
    1085mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    177mg
  • Manganese
    < 1mg
  • Phosphorus
    731mg
  • Selenium
    55mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Kitchen Magpie