Sausage Pepper Onion Potato Packets Recipe

Recipe By Slurrp

Sausage Pepper Onion Potato Packets are a delicious and easy-to-make meal that can be cooked on the grill or in the oven. Made with Italian sausage, bell peppers, onions, and potatoes, these packets are bursting with flavor. The ingredients are wrapped in foil and cooked until everything is tender and flavorful. It's a complete meal in one packet!

4.6
30 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Sausage Pepper Onion Potato Packets
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ingredients serve

Ingredients for Sausage Pepper Onion Potato Packets Recipe

  • 1/2 Italian Sausages, Sliced
  • 1/4 Bell Peppers, Sliced
  • 0.13 Onion, Sliced
  • 1/2 cup Potatoes, Diced
  • 1/4 tablespoon Olive Oil
  • 0.13 teaspoon Garlic Powder
  • As required Salt And Pepper To Taste

Directions: Sausage Pepper Onion Potato Packets Recipe

Cooking Directions

  • STEP 1.Preheat the grill or oven to 400°F (200°C).
  • STEP 2.In a large bowl, toss together the sausage, bell peppers, onions, potatoes, olive oil, garlic powder, salt, and pepper.
  • STEP 3.Divide the mixture evenly among four large sheets of aluminum foil.
  • STEP 4.Fold the foil over the ingredients and seal the edges to create packets.
  • STEP 5.Place the packets on the grill or in the oven and cook for 25-30 minutes, or until the potatoes are tender and the sausage is cooked through.
  • STEP 6.Carefully open the packets and serve hot.

Cooking Tips

  • You can use any type of sausage you prefer, such as spicy Italian sausage or chicken sausage.
  • Feel free to add other vegetables like zucchini or mushrooms to the packets for extra flavor and variety.
  • Serve the packets with a side of crusty bread or a green salad for a complete meal.

Storage and Serving

  • Leftover packets can be stored in the refrigerator for up to 3 days.
  • To reheat, simply place the packets in the oven at 350°F (180°C) for about 15 minutes, or until heated through.
  • Serve as a main course with a side of rice or pasta.
Nutrition
value
258
calories per serving
9 g Fat41 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    41g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    41g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    1mg
  • Vitamin A
    97mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    247mg
  • Vitamin B9
    3181mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    64mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    429mg
  • Selenium
    117mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp