Delicious stuffed peppers made with with italian sausage, onions, peppers and rice. Scrumptious dinner that is really easy to make and a great way to use leftover rice.
Ingredients for Sausage & Onion Stuffed Peppers Recipe
1/2 Large and round bell peppers
0.08 pound Ground Italian Sausage
0.08 Yellow Onion
0.17 Small green bell pepper
0.33 cup Cooked rice long grain white rice
1/25 cup Diced green onion
0.08 teaspoon Thyme
As required Salt and pepper
0.08 cup About grated fresh parmesan cheese
Nutrition value
366
calories per serving
5 g Fat18 g Protein60 g Carbs5 g FiberOther
Current Totals
Fat
5g
Protein
18g
Carbs
60g
Fiber
5g
MacroNutrients
Carbs
60g
Protein
18g
Fiber
5g
Fats
Fat
5g
Vitamins & Minerals
Calcium
147mg
Iron
6mg
Vitamin A
459mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
< 1mcg
Vitamin C
127mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
77mg
Manganese
< 1mg
Phosphorus
257mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment