These stuffed mushrooms are can't-stop-eating-them good. For variations, I sometimes substitute venison or crabmeat for the pork sausage in the stuffing. Sheryl Siemonsma, Sioux Falls, South Dakota.
Ingredients for Sausage Mushroom Appetizers Recipe
12 Large fresh mushrooms
1/2 Large eggs, lightly beaten
1/4 pound Bulk pork sausage, cooked and crumbled
1/4 cup Shredded swiss cheese
0.06 cup Mayonnaise
3/4 tablespoon Butter, melted
1/2 tablespoon Finely Chopped Onion
1/2 teaspoon Spicy brown or horseradish mustard
1/4 teaspoon Garlic Salt
1/4 teaspoon Cajun seasoning
1/4 teaspoon Worcestershire sauce
Nutrition value
2725
calories per serving
48 g Fat206 g Protein344 g Carbs396 g FiberOther
Current Totals
Fat
48g
Protein
206g
Carbs
344g
Fiber
396g
MacroNutrients
Carbs
344g
Protein
206g
Fiber
396g
Fats
Fat
48g
Vitamins & Minerals
Calcium
201mg
Iron
95mg
Vitamin A
54mcg
Vitamin B1
2mg
Vitamin B2
2mg
Vitamin B3
38mg
Vitamin B6
9mg
Vitamin B9
159mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
36mcg
Magnesium
1393mg
Manganese
10mg
Phosphorus
7256mg
Selenium
20mcg
Zinc
89mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment