Sausage Macaroni Supper Recipe
Recipe By Taste Of Home
In this meal sent from Margie Haen of Menomonee Falls, Wisconsin, tomato bisque, milk and cheese make a creamy sauce for macaroni, Italian sausage and broccoli-a dish your family is sure to love!.
3.8
29 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Macaroni Supper Recipe
- 0.33 cup Uncooked Elbow Macaroni
- 0.17 pound Bulk Italian Sausage
- 0.17 cup Chopped Onion
- 0.33 teaspoon Canola oil
- 0.17 can Condensed cream of tomato bisque soup, undiluted
- 0.08 cup 2 milk
- 0.08 cup Shredded Parmesan Cheese
- 0.33 teaspoon Italian Seasoning
- 0.67 cup Frozen broccoli florets, thawed
Nutrition
value
value
316
calories per serving
13 g Fat23 g Protein22 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein23g
- Carbs22g
- Fiber2g
MacroNutrients
- Carbs22g
- Protein23g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium258mg
- Iron2mg
- Vitamin A218mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus303mg
- Selenium21mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home