Sausage Mac Supper Recipe
Recipe By Taste Of Home
“This recipe was given to me by my sister many years ago,” notes Anna Sheppard of Franklin, North Carolina. “My husband loves sausage, and this hearty entree is easy to assemble, I fix it often. ”.
4
17 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Mac Supper Recipe
- 1/4 pound Smoked kielbasa or polish sausage, cut into 1/4 inch slices
- 1/2 Small onion, chopped
- 0.13 cup Chopped Celery
- 0.13 cup Chopped Green Pepper
- 1/2 tablespoon Butter
- 1/2 can Tomato Sauce
- 1/4 teaspoon Chili powder
- 0.06 teaspoon Pepper
- 1 cup Cooked elbow macaroni
- 0.13 cup Shredded Cheddar Cheese
Nutrition
value
value
538
calories per serving
29 g Fat33 g Protein29 g Carbs5 g FiberOther
Current Totals
- Fat29g
- Protein33g
- Carbs29g
- Fiber5g
MacroNutrients
- Carbs29g
- Protein33g
- Fiber5g
Fats
- Fat29g
Vitamins & Minerals
- Calcium425mg
- Iron3mg
- Vitamin A734mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C47mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus465mg
- Selenium39mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home