Sausage And Kale Pesto Pizza Recipe
Recipe By Southern Living
Switch things up for family pizza night and enjoy a healthy pesto based option. Instead of the usual tomato sauce, this tasty deep-dish pizza is topped with a vibrant green pesto made with fresh basil and kale. This deep-dish pizza is made in your favorite cast-iron skillet. Dont skip preheating the cast-iron skillet, which helps create a nice crisp crust.
4.3
30 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage And Kale Pesto Pizza Recipe
- 1/4 pound Fresh whole wheat prepared pizza dough
- 2 ounce Sweet Italian Sausage, Casings Removed
- 1.50 tablespoon Extra Virgin Olive Oil, Divided
- 1/4 Large Sweet Onion, Thinly Sliced
- 0.19 teaspoon Kosher Salt, Divided
- 1/4 cup Chopped curly kale leaves
- 0.13 cup Loosely Packed Fresh Basil Leaves
- 0.31 ounce Parmesan Cheese, Shredded
- 1/2 Garlic Cloves
- 1/4 tablespoon Plain yellow cornmeal
- 1/4 Container fresh mozzarella cheese, torn
- 3/4 ounce Feta cheese crumbled
Nutrition
value
value
787
calories per serving
30 g Fat31 g Protein96 g Carbs7 g FiberOther
Current Totals
- Fat30g
- Protein31g
- Carbs96g
- Fiber7g
MacroNutrients
- Carbs96g
- Protein31g
- Fiber7g
Fats
- Fat30g
Vitamins & Minerals
- Calcium319mg
- Iron6mg
- Vitamin A505mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9130mcg
- Vitamin B12< 1mcg
- Vitamin C59mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium110mg
- Manganese2mg
- Phosphorus372mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Living