Pressure Cooker Sausage Kale And Bean Soup Recipe
Recipe By Two Sleevers
This sauasage kale and bean soup is a quick and easy recipe that you're sure to love Best of all it's a super easy dump and cook recipe
4.8
13 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pressure Cooker Sausage Kale And Bean Soup Recipe
- 1 cup Chopped kale
- 2 ounce Sausage sliced
- 0.13 cup Cannellini Beans
- 1/2 teaspoon Garlic
- As required Pepper To Taste
- 1/4 cup Water
- As required Parmesan cheese
Nutrition
value
value
144
calories per serving
6 g Fat8 g Protein15 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein8g
- Carbs15g
- Fiber5g
MacroNutrients
- Carbs15g
- Protein8g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium225mg
- Iron2mg
- Vitamin A750mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9213mcg
- Vitamin B120mcg
- Vitamin C180mg
- Vitamin E2mg
- Copper2mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus140mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Two Sleevers