Sausage-Hash Brown Breakfast Casserole Recipe

Recipe By Southern Living

If youre feeding a large crowd for breakfast or brunch, look no further than this crowd-pleaser, made with hash browns, sausage, and plenty of cheese. Two types of pork sausage make this hash brown casserole extra flavorful and hearty. Drain the cooked sausage well, and blot with paper towels so the finished dish wont be greasy.

4.3
19 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Sausage-Hash Brown Breakfast Casserole
plan
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ingredients serve

Ingredients for Sausage-Hash Brown Breakfast Casserole Recipe

  • 0.13 pound Pkg. ground pork sausage with sage
  • 0.13 pound Pkg. hot ground pork sausage
  • 0.13 Pkg. frozen shredded hash browns
  • 1/4 teaspoon Kosher Salt, Divided
  • 0.13 teaspoon Black Pepper, Divided
  • 3/4 ounce Sharp cheddar cheese, shredded, divided
  • 3/4 Large Eggs, Lightly Beaten
  • 0.13 cup Whole milk
Nutrition
value
392
calories per serving
22 g Fat19 g Protein40 g Carbs23 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    19g
  • Carbs
    40g
  • Fiber
    23g

MacroNutrients

  • Carbs
    40g
  • Protein
    19g
  • Fiber
    23g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    1192mg
  • Iron
    17mg
  • Vitamin A
    255mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    1mg
  • Vitamin B9
    184mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    259mg
  • Manganese
    2mg
  • Phosphorus
    274mg
  • Selenium
    21mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living