Sausage Gravy Recipe

Name: Sausage Gravy Recipe
Total time: 17 min
Yield: 4
Cuisine: American

Recipe By Buns In My Oven

This biscuits and sausage gravy recipe is a breakfast staple, but it makes a great brinner too serve the sausage gravy over biscuits, hashbrowns, eggs, and more

4.3

11 Rating -

Rate

Non Vegdiet

17minstotal

2minsPrep

15minsCook

17m.total

2m.Prep

15m.Cook

plan

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Ingredients for Sausage Gravy Recipe

1/4 pound Pork sausage
0.08 cup Flour
1/2 cup Milk plus more, as needed
As required Salt and pepper to taste

Nutrition
value

272

calories per serving

20 g Fat8 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
20g
Protein
8g
Carbs
16g
Fiber
0g

MacroNutrients

Carbs
16g
Protein
8g
Fiber
0g

Fats

Fat
20g

Vitamins & Minerals

Calcium
154mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
111mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Buns In My Oven