Ingredients for Sausage, Fig & Cranberry Stuffing Recipe
0.09 cup A large diced dried figs
0.09 cup A dried cranberries
0.06 cup A calvados or brandy
0.03 cup A unsalted butter
0.06 cup diced onions
0.13 cup A1/2 inch diced celery
1.50 ounce Pork sausage
0.06 tablespoon chopped fresh rosemary leaves
0.38 tablespoon Pine nuts
0.38 cup Herb seasoned stuffing mix
0.06 cup chicken stock
0.13 Egg
0.13 teaspoon Kosher salt
0.06 teaspoon A freshly ground black pepper
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment