Sausage With Escarole And White Beans Recipe

Recipe By Real Simple

Sausage with escarole and white beans.

5
26 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Sausage With Escarole And White Beans
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Ingredients for Sausage With Escarole And White Beans Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 pound Italian Sausage
  • 1/2 Small onions, cut into wedges
  • 3/4 Cloves Garlic, Thinly Sliced
  • 0.13 cup Dry white wine
  • 1/4 cup Low sodium chicken broth
  • 1/4 Small head escarole, tough stems removed and roughly chopped
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Pepper
  • 0.13 cup Grated Parmesan
Nutrition
value
395
calories per serving
15 g Fat35 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    35g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    35g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    211mg
  • Iron
    3mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    1mg
  • Phosphorus
    330mg
  • Selenium
    27mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple