Sausage Egg Roll In a Bowl Recipe
Recipe By Buns In My Oven
Our egg roll in a bowl recipe starts with a bag of coleslaw mix and is ready in just 20 minutes in one skillet. this low carb dish is a family favorite and tastes just like the filling of an egg roll
4.5
20 Rating -
Rate
Non Vegdiet
17minstotal
2minsPrep
15minsCook
17m.total
2m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Egg Roll In a Bowl Recipe
- 1/4 pound Ground pork sausage
- 1.50 cup Coleslaw mix or shredded cabbage
- 1 Cloves garlic minced
- 1/4 tablespoon Minced ginger
- 1/4 tablespoon Soy sauce
- 0.06 cup Chopped green onions
- 1/4 tablespoon Toasted sesame oil
- As required Sriracha for serving
Nutrition
value
value
235
calories per serving
14 g Fat13 g Protein14 g Carbs9 g FiberOther
Current Totals
- Fat14g
- Protein13g
- Carbs14g
- Fiber9g
MacroNutrients
- Carbs14g
- Protein13g
- Fiber9g
Fats
- Fat14g
Vitamins & Minerals
- Calcium461mg
- Iron7mg
- Vitamin A242mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9151mcg
- Vitamin B120mcg
- Vitamin C93mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium130mg
- Manganese5mg
- Phosphorus151mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Buns In My Oven