Sausage, Egg, And Biscuit Casserole Recipe
Recipe By Better Homes and Gardens
Packaged biscuits and frozen sausage patties really help speed this tasty breakfast and brunch casserole along. It's easy, cheesy, and you can prep it the night before, so you don't have to spend time prepping it in the morning when your stomach's already growling.
4.1
24 Rating -
Rate
Non Vegdiet
10minstotal
30minsPrep
50minsCook
10m.total
30m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sausage, Egg, And Biscuit Casserole Recipe
- 1 ounce 2 pkg. s refrigerated flaky biscuits
- 0.62 ounce Pkg. frozen brown and serve sausage patties, thawed and quartered
- 0.13 cup Shredded white cheddar cheese
- 0.67 Egg
- 1/4 cup Milk
- 0.13 teaspoon Dry mustard
- 1/25 teaspoon Salt
- 1/50 teaspoon Black pepper
Nutrition
value
value
205
calories per serving
12 g Fat16 g Protein8 g Carbs< 1 g FiberOther
Current Totals
- Fat12g
- Protein16g
- Carbs8g
- Fiber< 1g
MacroNutrients
- Carbs8g
- Protein16g
- Fiber< 1g
Fats
- Fat12g
Vitamins & Minerals
- Calcium271mg
- Iron1mg
- Vitamin A52mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B121mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus281mg
- Selenium17mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens