Sausage And Chickpea Bake Recipe
Recipe By Taste
Delicious and filling, curtis stone's sausage and chickpea bake is a fabulous way to feed a familly of four.
4.4
23 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage And Chickpea Bake Recipe
- 3/4 Slices White Bread
- 1/4 tablespoon Olive oil
- 1 piece Coles finest free range apple and cider pork sausages, casings removed, meat broken into large
- 1/4 Medium brown onion, finely chopped
- 0.19 piece 2 medium carrots, peeled and cut into cm
- 1/4 teaspoon Smoked paprika
- 0.06 teaspoon Dried chilli flakes
- 1/2 Cloves Garlic, Finely Chopped
- 1/4 tablespoon Fresh Thyme Leaves, Finely Chopped
- 100 gram Can Chickpeas, Drained And Rinsed
Nutrition
value
value
653
calories per serving
21 g Fat35 g Protein79 g Carbs35 g FiberOther
Current Totals
- Fat21g
- Protein35g
- Carbs79g
- Fiber35g
MacroNutrients
- Carbs79g
- Protein35g
- Fiber35g
Fats
- Fat21g
Vitamins & Minerals
- Calcium268mg
- Iron14mg
- Vitamin A866mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9285mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E4mg
- Copper1mcg
- Magnesium231mg
- Manganese4mg
- Phosphorus458mg
- Selenium58mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste