1/2 tablespoon Fresh thyme leaves, plus extra to serve
Nutrition value
245
calories per serving
11 g Fat7 g Protein28 g Carbs10 g FiberOther
Current Totals
Fat
11g
Protein
7g
Carbs
28g
Fiber
10g
MacroNutrients
Carbs
28g
Protein
7g
Fiber
10g
Fats
Fat
11g
Vitamins & Minerals
Calcium
182mg
Iron
11mg
Vitamin A
5306mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
< 1mcg
Vitamin C
57mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
77mg
Manganese
2mg
Phosphorus
118mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment