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Sausage Bread Sandwiches Recipe

Recipe By Taste Of Home

I make these sandwiches in my spare time and freeze them so they’re ready when needed, such as for tailgating parties when we attend Kansas State football games. Donna Roberts, Manhattan, Kansas.

3.7
23 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Sausage Bread Sandwiches
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ingredients serve

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Ingredients for Sausage Bread Sandwiches Recipe

  • 1/4 Package hot roll mix
  • 1/2 pound Reduced fat bulk pork sausage
  • 1/2 tablespoon Dried Parsley Flakes
  • 1/2 teaspoon Garlic powder
  • 1/4 teaspoon Onion powder
  • 0.13 teaspoon Dried oregano
  • 1/2 cup Shredded Part Skim Mozzarella Cheese
  • 0.13 cup Grated Parmesan Cheese
  • 1/4 Large egg
  • 1/4 tablespoon Water
Nutrition
value
559
calories per serving
36 g Fat31 g Protein30 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    31g
  • Carbs
    30g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    30g
  • Protein
    31g
  • Fiber
    < 1g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    542mg
  • Iron
    2mg
  • Vitamin A
    205mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    411mg
  • Selenium
    31mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home