Ingredients for Sausage Apple Cornbread Stuffing Recipe
1/20 pound Fresh ground pork sausage
1/2 tablespoon Hy vee salted butter
1/5 stalk Celery
1/20 C. of green onions
1/5 C. of hy vee 33% less sodium chicken broth
1/10 tablespoon Fresh sage
1/10 teaspoon Hy vee ground black pepper
1/10 Pkg. pepperidge farm corn bread stuffing mix
0.30 Jazz apples
Nutrition value
41
calories per serving
3 g Fat2 g Protein3 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
2g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
33mg
Iron
< 1mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment