Sausage Apple and Cranberry Stuffing Recipe
Recipe By Lets Dish Recipes
This festive stuffing recipe is loaded with savory ground sausage, fresh apples and dried cranberries. the perfect side dish whether your serving turkey or ham this holiday season.
4.3
18 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Apple and Cranberry Stuffing Recipe
- 3/4 cup Cubed, dried bread or stuffing mix
- 1/4-0.38 cup Crumbled cornbread
- 0.13 pound Seasoned ground sausage
- 0.13 cup Diced onion
- 0.13 cup Chopped celery
- 1/4 teaspoon Ground sage
- 0.13 teaspoon Dried thyme
- 1/4 teaspoon Dried rosemary
- 1/4 Medium apples, cored and chopped
- 0.13 cup Dried cranberries
- 0.03 cup Fresh parsley, chopped
- 1/4 cup Chicken or vegetable stock
- 0.06 cup Butter
- 1/4 Eggs, beaten
- As required Salt and pepper to taste
Nutrition
value
value
626
calories per serving
16 g Fat24 g Protein94 g Carbs8 g FiberOther
Current Totals
- Fat16g
- Protein24g
- Carbs94g
- Fiber8g
MacroNutrients
- Carbs94g
- Protein24g
- Fiber8g
Fats
- Fat16g
Vitamins & Minerals
- Calcium202mg
- Iron7mg
- Vitamin A355mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9142mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium70mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lets Dish Recipes