Ingredients for Sausage And Zucchini Lasagna Recipe
1/25 cup Spaghetti Sauce
0.17 tablespoon Vegetable Oil
0.17 pound Bulk pork sausage
0.33 Zucchini, quartered and sliced
0.17 pound Ricotta Cheese
0.17 Egg white
1.33 ounce Shredded Mozzarella Cheese
1/25 cup Grated Parmesan Cheese
1 No boil lasagna noodles, or more if needed
0.33 cup Spaghetti sauce, divided
Nutrition value
437
calories per serving
28 g Fat27 g Protein20 g Carbs< 1 g FiberOther
Current Totals
Fat
28g
Protein
27g
Carbs
20g
Fiber
0g
MacroNutrients
Carbs
20g
Protein
27g
Fiber
0g
Fats
Fat
28g
Vitamins & Minerals
Calcium
594mg
Iron
1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
112mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
433mg
Selenium
32mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment