Sausage And Rosemary Potato Frittata Recipe

Name: Sausage And Rosemary Potato Frittata Recipe
Total time: 35 min
Yield: 8
Cuisine: Mediterranean

Recipe By Betty Crocker

A great dish to make for the family for breakfast-potatoes, eggs and sausage with a light rosemary flavor.

19 Rating -

Rate

Non Vegdiet

35minstotal

35m.total

plan

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Ingredients for Sausage And Rosemary Potato Frittata Recipe

1/4 tablespoon Olive oil
0.13 Clove garlic, crushed
0.13 pound Betty crockertm fresh russet potatoes, peeled, thinly sliced
0.06 Small onion, thinly sliced
0.13 tablespoon Chopped fresh rosemary leaves
0.09 teaspoon Salt
0.06 teaspoon Pepper
1 ounce Bulk pork sausage, cooked, drained
1.50 Eggs, beaten
0.06 cup Milk
0.06 cup Shredded parmesan cheese

Nutrition
value

259

calories per serving

15 g Fat16 g Protein15 g Carbs2 g FiberOther

Current Totals

Fat
15g
Protein
16g
Carbs
15g
Fiber
2g

MacroNutrients

Carbs
15g
Protein
16g
Fiber
2g

Fats

Fat
15g

Vitamins & Minerals

Calcium
161mg
Iron
3mg
Vitamin A
83mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
243mg
Selenium
35mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker