Sausage and Pierogi Soup Recipe
Recipe By Lets Dish Recipes
Smoked sausage and miniature pierogies come together with fresh spinach in a creamy broth for a hearty, delicious comfort meal the whole family will love.
3.7
17 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage and Pierogi Soup Recipe
- 1/4 teaspoon Olive oil
- 1/4 Smoked sausage or kielbasa, sliced
- 1/4 cup Diced or shredded carrots
- 0.13 cup Diced onion
- 1/2-3/4 Cloves garlic, minced
- 1/4 tablespoon Flour
- 1 cup Chicken
- 1/4 Packaged frozen miniature pierogies
- 1/4 cup Heavy cream
- 0.06 cup Sour cream
- 1/2 cup Chopped fresh spinach
- As required Salt and pepper, to taste
- As required Chopped green onions and cooked crumbled bacon for garnish, if desired
Nutrition
value
value
250
calories per serving
8 g Fat35 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein35g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein35g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium109mg
- Iron3mg
- Vitamin A3116mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9134mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium118mg
- Manganese2mg
- Phosphorus238mg
- Selenium31mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lets Dish Recipes