Sausage And Pepper Pasta Shells Recipe
Recipe By Slender Kitchen
This easy sausage and pepper pasta takes the traditional sandwich flavors and turns them into a delicious and healthy pasta dish.
4.9
29 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage And Pepper Pasta Shells Recipe
- 4 ounce High fiber pasta shells
- 0.38 pound Lean turkey sausage
- 1/2 green pepper, sliced
- 1/2 cup Mushrooms, Sliced
- 1/2 sweet onion, sliced
- 1 garlic cloves, minced
- 0.13 teaspoon Red pepper flakes
- 1/4 teaspoon Oregano
- 7.25 ounce Fire roasted diced tomatoes, canned
- 0.13 cup Basil, chopped or torn
Nutrition
value
value
513
calories per serving
20 g Fat24 g Protein103 g Carbs13 g FiberOther
Current Totals
- Fat20g
- Protein24g
- Carbs103g
- Fiber13g
MacroNutrients
- Carbs103g
- Protein24g
- Fiber13g
Fats
- Fat20g
Vitamins & Minerals
- Calcium135mg
- Iron6mg
- Vitamin A2436mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B120mcg
- Vitamin C82mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium163mg
- Manganese2mg
- Phosphorus289mg
- Selenium4mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen