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Sausage And Pepper Kebabs Recipe

Recipe By Good To Know

Sausage and pepper kebabs are so easy to make and perfect for cooking on the BBQ or grill. With plenty of spices and flavour, serve on a bed of rice.

4.8
25 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Sausage And Pepper Kebabs
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Ingredients for Sausage And Pepper Kebabs Recipe

  • 1 Raw bratwurst sausages
  • 1/2 Red onions, peeled and cut into chunks
  • 1/2 Green peppers, deseeded and cubed
  • 1 piece 2 small cooked chorizo sausages, each cut into
  • 1/4 tablespoon Olive oil
  • 1/4 tablespoon Balsamic vinegar
  • 1/2 teaspoon Runny honey
Nutrition
value
81
calories per serving
4 g Fat2 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know