Sausage And Noodle Frittata Recipe

Recipe By Betty Crocker

Love breakfast? Try it for dinner in a meatless skillet egg dish made with the help of a can of progresso light soup.

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Non Vegdiet
45minstotal
45m.total
Sausage And Noodle Frittata
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ingredients serve

Ingredients for Sausage And Noodle Frittata Recipe

  • 1.33 Egg
  • 0.17 can Progressotm light vegetable and noodle soup
  • 1/25 inch 5 frozen soy protein breakfast sausage links, thawed, cut into
  • 0.08 Medium red bell pepper, cut into bite size strips
  • 0.17 teaspoon Italian seasoning or dried basil leaves
  • 0.08 cup Shredded reduced fat cheddar cheese
  • As required Chopped fresh basil leaves, if desired
Nutrition
value
127
calories per serving
8 g Fat12 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    12g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    1mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    199mg
  • Selenium
    29mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker