Sausage And Egg Breakfast Casserole Recipe

Recipe By Homemade Interest

This easy sausage and egg breakfast casserole is layers of sausage, cream cheese, and eggs, baked into a buttery crescent roll crust.

4.1
17 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Sausage And Egg Breakfast Casserole
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ingredients serve

Ingredients for Sausage And Egg Breakfast Casserole Recipe

  • 0.17 Sheets pillsbury crescent roll dough
  • 0.08 pound Ground breakfast sausage
  • 0.33 ounce Cream cheese
  • 1 Large eggs
Nutrition
value
145
calories per serving
12 g Fat8 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    8g
  • Carbs
    2g
  • Fiber
    0g

MacroNutrients

  • Carbs
    2g
  • Protein
    8g
  • Fiber
    0g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    < 1mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    102mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Homemade Interest