Sausage And Cheese Balls Recipe

Recipe By Paula Deen

Sausage, onions and cheese combine with a touch of baking mix to make tasty little snacks.

4.7
13 Rating -
Rate
Non Vegdiet
8minstotal
4minsPrep
4minsCook
8m.total
4m.Prep
4m.Cook
Sausage And Cheese Balls
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ingredients serve

Ingredients for Sausage And Cheese Balls Recipe

  • 1/4 pound Bulk, room temperature spicy italian pork sausage
  • 1/2 cup Grated, room temperature sharp cheddar cheese
  • 1/2 tablespoon Grated vidalia onion
  • 0.06 cup Whole milk
  • 1/2 cup Baking mix
  • As required Taste kosher salt
  • As required Taste black pepper
  • stick Non Stick Spray
  • 0.13 cup Mayonnaise
  • 1/2 tablespoon Dijon mustard
Nutrition
value
401
calories per serving
24 g Fat39 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    39g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    39g
  • Fiber
    < 1g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    742mg
  • Iron
    2mg
  • Vitamin A
    340mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    575mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Paula Deen