For an easy, succulent chicken dinner, open a can of soup and a bottle of chutney. These pantry staples add flair to saut?Ed chicken thighs. We tested this recipe with many soup bases and liked the creamy ones best.
71 milliliter Can undiluted cream of mushroom soup , cream of potato or cream of tomato
1/4 cup Bottled mango chutney , preferably spicy
0.13 cup Coarsely chopped fresh cilantro , or basil
Nutrition value
49
calories per serving
< 1 g Fat2 g Protein8 g Carbs5 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
8g
Fiber
5g
MacroNutrients
Carbs
8g
Protein
2g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
62mg
Iron
2mg
Vitamin A
978mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment