Saucy Chili Orange Baby Back Ribs Recipe

Recipe By Lake Geneva Country Meats

Everyone loves BBQ baby back ribs, but there are so many flavors beyond "Plain old BBQ" That you can add to your ribs. This recipe from the pork council takes a sweet and spicy hint from asian cuisine that plays perfectly with the pork rib meat. The custom seasoning is easy to make and can be tweaked to your taste if you'd like the sauce a little hotter or a little milder by adjusting the amount of hot sauce you use. Do you have a favorite non-BBQ recipe for baby back ribs? What do you think of this recipe? Let us know in the comments below, we'd love to hear from you

4.4
10 Rating -
Rate
Non Vegdiet
3hr 30minstotal
15minsPrep
3hr 30m.total
15m.Prep
Saucy Chili Orange Baby Back Ribs
plan
Bookmark

ingredients serve

Ingredients for Saucy Chili Orange Baby Back Ribs Recipe

  • 1 Slab lgcm pork baby back ribs
  • 1/4 cup Orange juice
  • 1/4 cup Chili sauce
  • 1 tablespoon Hoisin sauce
  • 1/2 tablespoon Orange zest
  • 1/2 tablespoon Hot sauce
  • 1 teaspoon Brown sugar
Nutrition
value
97
calories per serving
2 g Fat2 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    69mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lake Geneva Country Meats