These saucy sandwiches are great for a hungry crowd and easy to prepare. Once the meat is cooked, transfer to a slow cooker to keep warm until it’s time to serve. —Kim Wallace, Dennison, Ohio.
Ingredients for Saucy Barbecued Pork Sandwiches Recipe
1/10 Boneless pork shoulder butt roast
1/10 Medium onion, chopped
1/10 tablespoon Butter
1/10 can Tomato puree
1/20 cup Packed brown sugar
0.03 cup Worcestershire sauce
1/5 tablespoon Lemon juice
1/20 teaspoon Salt
1 Hard rolls, split
Nutrition value
55
calories per serving
2 g Fat< 1 g Protein8 g Carbs1 g FiberOther
Current Totals
Fat
2g
Protein
< 1g
Carbs
8g
Fiber
1g
MacroNutrients
Carbs
8g
Protein
< 1g
Fiber
1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
8mg
Iron
< 1mg
Vitamin A
104mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment