Satay Tempeh Burgers Recipe
Recipe By Taste
Making a healthy vegetarian burger is easy with store bought tempeh. We bet this satay sauce burger won't just be the choice of vegetarians.
4.1
21 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Satay Tempeh Burgers Recipe
- 1/4 tablespoon Olive oil
- 1 Tempeh burgers
- 1/4 tablespoon Olive oil
- 1 Turkish rolls, halved, toasted
- 1 Green oak lettuce leaves
- 1/4 Carrot, peeled, grated
- 1/2 Small lebanese cucumbers, peeled, thinly sliced lengthways
- 0.13 cup Fresh coriander leaves
- 0.08 cup Mild satay sauce
- 0.08 cup Light coconut cream
Nutrition
value
value
100
calories per serving
8 g Fat2 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein2g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein2g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium63mg
- Iron1mg
- Vitamin A1286mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus41mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste