Sarvapindi Recipe
Recipe By Better Butter
You can call it a crispy rice flour roti which can be a perfect combination with tea.
4.4
30 Rating -
Rate
Vegdiet
32minstotal
20minsPrep
12minsCook
32m.total
20m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sarvapindi Recipe
- 1 cup Rice flour
- As required Toasted groundnuts handful
- 1 spoon Soaked chanadal
- 1/2 spoon Sesame Seeds
- 1/4 spoon Ajwain
- 1/4 spoon Jeera
- 1/4 cup Fresh coconut and green chilli ground together
- 2.50 garlic cloves peeled and crushed
- As required Curry Leaves handful
- As required Salt
- 1 onions medium sized
- As required Boiled water as reqd
Nutrition
value
value
975
calories per serving
20 g Fat20 g Protein176 g Carbs13 g FiberOther
Current Totals
- Fat20g
- Protein20g
- Carbs176g
- Fiber13g
MacroNutrients
- Carbs176g
- Protein20g
- Fiber13g
Fats
- Fat20g
Vitamins & Minerals
- Calcium105mg
- Iron11mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium190mg
- Manganese7mg
- Phosphorus394mg
- Selenium2mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter