Saro ka saag and makke ki roti Recipe
Recipe By Better Butter
Sarso ka saag makke ki roti.
4.2
17 Rating -
Rate
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Saro ka saag and makke ki roti Recipe
- 187.50 gram mustard leaves
- 62.50 gram Spinach
- 62.50 gram bathua leaves
- 1/2 cup water salt pinch
- 0.38 cup makkai aata
- 1 green chilly
- 6.25 gram Ginger
- 25 gram clarified butter
- 1.50 cloves of garlic
- 3/4-1 whole.red chillies
- 1/2 Onions
- 0.13 teaspoon coriander powder
- 0.13 teaspoon garam masala
- 0.13 teaspoon red pepper powder
Nutrition
value
value
151
calories per serving
2 g Fat12 g Protein18 g Carbs16 g FiberOther
Current Totals
- Fat2g
- Protein12g
- Carbs18g
- Fiber16g
MacroNutrients
- Carbs18g
- Protein12g
- Fiber16g
Fats
- Fat2g
Vitamins & Minerals
- Calcium618mg
- Iron10mg
- Vitamin A7244mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9351mcg
- Vitamin B120mcg
- Vitamin C170mg
- Vitamin E141mg
- Copper< 1mcg
- Magnesium222mg
- Manganese6mg
- Phosphorus231mg
- Selenium21mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter