Santa Maria-Style Ribs Recipe
Recipe By Better Homes and Gardens
California's santa maria barbecue is know for its simplicity. Without sauce or complicated ingredients, the cuts of beef are seasoned with simple spices, grilled over red oak wood chips, and served with french bread for mopping up the pan juices.
4.8
17 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
1hr 15minsCook
15m.total
15m.Prep
1hr 15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Santa Maria-Style Ribs Recipe
- 0.67 pound Beef chuck short ribs
- 0.17 tablespoon Salt
- 0.17 tablespoon Paprika
- 0.17 tablespoon Coarsely ground black pepper
- 0.33 cup Red oak or oak chips or chunks
- 1/25 cup Chopped fresh parsley
- 1 Cloves garlic, minced
- 0.33 tablespoon Olive oil
- 0.33 tablespoon Red wine vinegar
- As required Pinquito beans
- As required Watermelon slices
- 1.33 ounce Dry pinquito beans or pinto beans
- 1.33 cup Cold water
- 0.33 Slices bacon
- 1/25 cup Chopped green onions
- 0.17 Clove minced garlic
- 0.33 Chopped roma tomatoes
- 1/25 cup Salsa
- 0.17 tablespoon Brown sugar
- 0.17 tablespoon Red wine vinegar
- 0.08 teaspoon Salt
- 0.08 teaspoon Dry mustard
Nutrition
value
value
774
calories per serving
50 g Fat66 g Protein14 g Carbs5 g FiberOther
Current Totals
- Fat50g
- Protein66g
- Carbs14g
- Fiber5g
MacroNutrients
- Carbs14g
- Protein66g
- Fiber5g
Fats
- Fat50g
Vitamins & Minerals
- Calcium93mg
- Iron8mg
- Vitamin A691mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B962mcg
- Vitamin B12< 1mcg
- Vitamin C26mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium106mg
- Manganese2mg
- Phosphorus677mg
- Selenium36mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens