Santa fe turkey stuffed peppers are made with a zesty filling of ground turkey, corn, black beans, hot peppers and tomatoes, topped with melted cheese and scallions.
Ingredients for Santa Fe Turkey Stuffed Peppers Recipe
0.08 pound 99% Lean Ground Turkey
0.13 cup canned black beans, rinsed and drained
0.13 cup frozen corn
0.17 As required hot pickled serrano pepper, chopped more
0.17 large diced tomato
0.17 cloves garlic, minced
1/2 tablespoon chopped onion
0.33 tablespoon chopped cilantro, plus more for garnish
0.17 teaspoon cumin
As required kosher salt
1/2 red bell peppers, cut in half lengthwise
0.06 cup reduced sodium, fat free chicken broth
1.50 tablespoon shredded reduced fat Sargento Monterey Jack cheese
0.17 tablespoon chopped scallions, for garnish
Nutrition value
271
calories per serving
8 g Fat19 g Protein28 g Carbs28 g FiberOther
Current Totals
Fat
8g
Protein
19g
Carbs
28g
Fiber
28g
MacroNutrients
Carbs
28g
Protein
19g
Fiber
28g
Fats
Fat
8g
Vitamins & Minerals
Calcium
145mg
Iron
6mg
Vitamin A
1589mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
208mg
Manganese
2mg
Phosphorus
312mg
Selenium
22mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment